This week will give people the opportunity to examine and reduce their ecological footprint by taking part in a short and intense period of conscious consumption supported by local and online communities.
The No Impact Project week's in full swing, and those of us who've signed on are taking a closer look at our carbon "foodprint." I asked Colin to tell us more about his adventure in ecological eating.
Individual actions is dwarfed by the most important thing we can do: push our lawmakers to protect the environment. No impact men and women are good. But a low impact nation is even better.