sausage

The sausage museum received criticism for seeking to move to a former satellite site of the Buchenwald concentration camp.
These sweet and salty breakfasts are worth rolling out of bed for.
"I'm Jerry," I responded, shaking his hand. "We should open an ice cream business." He returned shortly afterward with not
"A nice tan!" she repeated. I wouldn't be surprised if Chloe got her own cooking show. Until then, I can proudly say that
A popular ingredient in dishes of all seasons and from all parts of the world, sausage is an incredibly versatile food. It complements a wide range of seasonings and ingredients, displaying unique flavors that pair well with many global cuisines. But with so many different types of sausage out there, how do you choose? Get to know the most popular types of sausage across regions so you can be the most knowledgeable one at the table, no matter what you're eating.
Tired of serving chicken every night? Give sausage a go! You can use it in everything from lasagna to turkey burgers.
8. What 60-second video from Japan has gone viral, viewed more than 1 million times on YouTube? a. A secretly recorded video
There's one central aisle at Dave & Tony Salumeria. Narrow as a needle and straight as an arrow, it is packed with Italian pastas and cookies, bunches of herbs and cans of tomatoes and olive oil.
There are some who say that hot dogs are a simple man's food. Those people are called traitors, and they need to be tried as the turncoats they are, because the hot dog is a true symbol of American ingenuity.
Use lots of liquid. I push the limits on how much I incorporate. This will help make your sausages juicy and not greasy. With
You've heard about pairing food and beer. How about beer paired with authentic Florida experiences? Join us as we explore the state through the flavors of Florida's craft beer culture.
The food and drinks served here are absolutely delicious and the event is executed flawlessly every year.
Fall beer season is just around the corner. And as craft beer rides a seismic wave of popularity that shows no sign of letting up, beer travelers are more sophisticated and beer tours are getting more interesting.
I love knowing my kids have a well balanced breakfast in the morning, but during the school year there's little to no time to prepare one. That's why I prep freezable breakfast burritos beforehand! A delicious breakfast that is guaranteed to keep them full until lunch.
Zuppa Toscana Soup is my favorite soup from Olive Garden. I love the salty bacon and sausage with the creamy broth. Dip a breadstick in and call it a meal.
Or none of the above: "American spaghetti is good old macaroni and cheese" says Los Angeles talent agent, Alisa Taylor. And