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Spaghetti Bolognese | How to make a real Bolognese Sauce 1. Break off the celery leaves and put them aside. 2. In preparation
Watch video recipe: Method: 1. Add approx. 5litres of water to your pot and put it on the stove at a medium-high temperature
Nation's Family Favorite Spaghetti Bolognese With Authentic Tomato Sauce (Gluten Free/Paleo/Low Carb)
6-8 Courgettes 500g Minced Beef 2 Large Onions 3 Cloves of Garlic 500g Passata Olive Oil 2-3 Tablespoons of Tomato Puree
Carbs for the win. 🍝
BRB, we need to book a flight to visit these two.
You're going to need a tissue, kid.
What's the best way to eat spaghetti? These adorable babies will show you all the fun ways to slurp, chew and make a mess out of this classic Italian meal. This video will put a smile on your face and make you reach for a napkin!