Environmental Policy

Maine’s shrimp population has declined as its gulf waters have warmed, causing a shrimp fishing ban that may threaten the fishing industry indefinitely.
The exhausted mastiff had to be carried down a Utah mountain by a search and rescue squad.
Climate change, disease and poverty threaten the global coffee industry.
Jane Fonda is not the only celebrity who was willing to be arrested for protesting.
This summer, three things happened that forced me to finally face our grave reality.
Winds ripped through buildings and tipped cars, killing at least one person.
Bureau of Land Management acting director William Perry Pendley repeatedly dodged questions at an environmental journalism conference.
The 81-year-old actress was outside Congress to demand that lawmakers take action to address the “existential threat” of climate change.
The Sandalwood Fire was one of about 275 wildfires that have broken out across California as hot, gusty winds signaled the start of its peak fire season.
A Pittsburgh driver made a peculiar discovery after smelling something burning during a drive.
Climate-fueled storms pose an increased threat to reefs already facing a slew of environmental challenges.
The Massachusetts senator toured an area visited three times by former fellow presidential candidate Jay Inslee, whose climate policy she has adopted.
The tiny town of Saratoga is locked in a battle over a new mega-dairy that residents fear will contaminate their drinking water.
The group Extinction Rebellion said the protests Monday were taking place in 60 cities worldwide in countries including Turkey, Canada, South Africa and Mexico.
Nearly a million gallons of oil spilled at an Equinor storage terminal during the Category 5 hurricane. The cleanup is ongoing.
Above-normal temperatures are expected to continue throughout the rest of the fall.
"It was us," LaRouche PAC said on Twitter. "Malthusianism isn't new, Jonathan Swift knew that. Sometimes, only satire works."
Grizzlies in Canada are starving as the salmon population withers amid climate change.
The beef industry has a bone to pick with policies that support vegan school lunches.
In "We Are the Weather: Saving the Planet Begins at Breakfast," the author argues that individual actions matter when it comes to the environment.