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5 Decadent Passover Desserts

5 Decadent Passover Desserts To Eat Anytime Of Year
Irene Fong and The Canadian Living Test Kitchen
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TC Media

End your Seder with one of these five yummy Passover desserts.

Passover Dessert Recipes
Lemon Coconut Tart(01 of23)
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A crisp almond-coconut crust filled with tangy lemon-coconut curd is a delightful way to end a big holiday meal. Coconut milk gives the lemon curd a rich flavour without requiring the addition of butter. If you are a lemon dessert lover, this tart is for you!Find the recipe here. (credit:TC Media/Jeff Coulson)
Chocolate Mousse Passover Cake(02 of23)
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Picture this: a rich, brownie-like chocolate cake topped with chocolate mousse, whipped topping and garnished with even more chocolate. Sound divine? It is! Italian meringue gives the mousse a light, fluffy texture without the addition of gelatin. If you can include dairy in your dessert, substitute whipped cream for the nondairy whipped topping.Find the recipe here. (credit:TC Media/Jeff Coulson)
Fruit and Nut Truffles(03 of23)
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Chewy, crunchy and rich, these truffles have it all. They're a beautiful treat passed around the table after dinner or laid out for nibbling during cocktail hour. If you don't want messy, chocolaty fingers, make sure your hands are cold, and work quickly when shaping the truffles.Find the recipe here. (credit:TC Media/Jeff Coulson)
Dairy-Free Chocolate Fondue(04 of23)
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The best part about fondue is that your guests do most of the work — and kids love it. This recipe is versatile: It doubles easily to serve a larger crowd, but it also makes for lovely individual desserts served in espresso cups with a bit of fruit and matzo alongside.Find the recipe here. (credit:TC Media/Jeff Coulson)
Date and Nut Torte With Toffee Sauce(05 of23)
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This dense date and nut cake is a twist on British sticky toffee pudding, and it's topped with a luscious caramel sauce that is dead-simple to make. Matzo cake meal is Passover-friendly; look for it in the kosher section, near the matzo farfel.Find the recipe here. (credit:TC Media/Jeff Coulson)
No-Bake Matzo Cake(06 of23)
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Craving dessert? This layered, no-bake matzo cake is the perfect solution. Find recipe here on Cooking on the Side here.
Mushroom-Stuffed Potatoes(07 of23)
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You can never go wrong with potatoes. This mushroom-stuffed potato dish is vegan-friendly and delicious. Get the recipe from May I Have That Recipe here.
Matzo Ball Soup(08 of23)
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A Passover classic, this matzo ball soup sticks to the basics. Find the recipe at Leek Soup Blog here.
Spinach Kugel(09 of23)
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If you’re a fan of spinach, you’ll be licking your fingers over this baked casserole. Get the recipe at Cuisineous here.
Matzah Meal Breaded Chicken(10 of23)
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Incredibly, simple to make, these breaded chicken breasts are great with salad or soup. Find the recipe at Feed Your Soul Too here.
Spinach Potato Nest Bites(11 of23)
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This twist on traditional potato latkes, these nest bites will taste good and look great on the dinner table. Find the recipe on May I Have That Recipe here.
Creamy Celeriac Soup with Spiced Pumpkin Seeds(12 of23)
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If you’re vegan, coming up with Passover meals can be difficult. Try this simple soup with celery and spices. Get the recipe on May I Have That Recipe here.
Ginger Lime Macaroons(13 of23)
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A twist on a Passover classic, these macaroons are sure to satisfy any sweet tooth. Find the recipe on SoCal Sustenance here.
Chicken Kebabs(14 of23)
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These kebabs are easy to make and very versatile. Add your favourite spices and serve it up on a bed of vegetables. Find the recipe on Food, Pleasure and Health here. (credit:Food, Pleasure and Health)
Guacamole Deviled Eggs(15 of23)
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Who doesn’t love deviled eggs? With avocado, this recipe is extra creamy and filling. Check out the recipe on Skinny Taste here.
Paprika Roasted Chicken(16 of23)
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This classic roasted chicken recipe is sure to be flavourful and please the whole family. Find the recipe on Sweet Remedy here.
Mascarpone Meringue Cake(17 of23)
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Finding satisfying dessert recipes for Passover doesn't have to be stressful — this decadent recipe is made with bittersweet chocolate and cream. Check out the recipe on Sweetapolita here.
Stuffed Cabbage(18 of23)
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Stuffed cabbage is another Passover favourite. Try this version that uses ground beef and mashed potatoes. Find the recipe on Busy in Brooklyn here.
Zucchini and Steak Pasta(19 of23)
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If you’re a pasta-lover who loves the comfort of carbs, trick your mouth with this zucchini and horseradish pasta that’s completely Passover-friendly. Check out the recipe on Kitchen Tested here.
Kale Salad With Tahini Dressing(20 of23)
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For a healthy, fulfilling meal, try this quick kale salad. Find the recipe on What Jew Wanna Eat here.
Pan Seared Salmon with Lemon Butter Asparagus(21 of23)
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For the seafood lovers, this salmon looks absolutely divine! Find the recipe on Straight To The Hips Baby here.
Cream of Tomato Soup(22 of23)
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This thick and creamy soup packs in flavour and is pretty easy to make. Find the recipe on Healthful Pursuit here.
Asian Lettuce Cups(23 of23)
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You can’t have bread, but you can still make rolls. Replace your pita and bread with lettuce instead. Find it on Worth Cooking here.

Chocolate Mousse Passover Cake

Picture this: a rich, brownie-like chocolate cake topped with chocolate mousse, whipped topping and garnished with even more chocolate. Sound divine? It is! Italian meringue gives the mousse a light, fluffy texture without the addition of gelatin. If you can include dairy in your dessert, substitute whipped cream for the nondairy whipped topping.

Find the recipe here.

Fruit and Nut Truffles

Chewy, crunchy and rich, these truffles have it all. They're a beautiful treat passed around the table after dinner or laid out for nibbling during cocktail hour. If you don't want messy, chocolaty fingers, make sure your hands are cold, and work quickly when shaping the truffles.

Find the recipe here.

Dairy-Free Chocolate Fondue

The best part about fondue is that your guests do most of the work — and kids love it. This recipe is versatile: It doubles easily to serve a larger crowd, but it also makes for lovely individual desserts served in espresso cups with a bit of fruit and matzo alongside.

Find the recipe here.

Lemon Coconut Tart

A crisp almond-coconut crust filled with tangy lemon-coconut curd is a delightful way to end a big holiday meal. Coconut milk gives the lemon curd a rich flavour without requiring the addition of butter. If you are a lemon dessert lover, this tart is for you!

Find the recipe here.

Date and Nut Torte With Toffee Sauce

This dense date and nut cake is a twist on British sticky toffee pudding, and it's topped with a luscious caramel sauce that is dead-simple to make. Matzo cake meal is Passover-friendly; look for it in the kosher section, near the matzo farfel.

Find the recipe here.

More from Canadian Living:

For more Seder delights, visit our Perfect Passover Menu.

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