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Canada's Best Restaurants 2014: EnRoute Magazine Picks The Country's Top 10

The 10 Best New Restaurants You'll Want To Visit In Canada
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Dennis Drenner via Getty Images

Wherever you are in Canada, there's an incredible restaurant to be found nearby.

That's the general sense one gets with the winners for best restaurants in Canada from EnRoute, Air Canada's in-flight magazine. For the 13th year running, the publication has ranked the top 10 new restaurants in the country, this year from a selection of 30 nominees they released in August.

Today, they've released the 10 ranked winners, and though it didn't come out on top, it was Edmonton that made an impression.

"I think that Edmonton is ahead of a couple of the other cities of its size — there were four or five places we wanted to try," Andrew Brathwaite, the food and wine writer who visited and ultimately judged all the restaurants, told The Huffington Post Canada. "They've really developed a cocktail culture. I was impressed not only by how knowledgeable the guys were behind the bar, but how well integrated the cocktails were with the experience and the food."

Other cities, like St. John's and Ottawa, also gave the usual metropolises a run for their money.

"It is nice to see in the top 30 that there is a lot of those places that don't normally pop up kind of popping up," says EnRoute's editor-in-chief Ilana Weitzman, who also noted the importance of location in the tastes discovered as well. "One thing we noticed this year is that a lot of the places really had a strong sense of terroir, restaurants that really belonged where they were located. They were really of that place."

Local ingredients like seabuck thornberries in Quebec City and albacore tuna in Halifax caught Brathwaite's eye, but it was the energy in the restaurant scene that he found most intriguing.

"We got to go to more fun, late night, lively places," says Brathwaite, who just published an e-book, "An Inconvenient Fruit," about food, wine and travel. "While the environments are boisterous, without any snootiness, the standards of service seem to be coming up. People are realizing you actually have to be really skillful to pull that off in an effective way."

So now, without further ado, here are the top ten new restaurants in Canada for 2014. Happy exploring!

Top Canadian Restaurants 2014
#10: Edna(01 of30)
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WebsiteCity: HalifaxType of food: ContinentalThe quote: "Jenna Mooers' North End bistro digs up treasure from the fertile soils of Nova Scotia's Annapolis Valley and hauls it out of the brisk Atlantic waters."
#9: Légende(02 of30)
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WebsiteCity: Quebec CityType of food: Quebecois culinary heritageThe quote: "Northern Quebec is the culinary hunting ground that Frédéric Laplante mythologizes at his capital-city bistro. Cornish hen gets a boreal accent from balsam fir fleur de sel."
#8: Ayden Kitchen & Bar(03 of30)
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WebsiteCity: SaskatoonType of food: Comfort food and hand-crafted cocktailsThe quote: "Top Chef Canada winner Dale MacKay gambled that Saskatoon was ready for lime- and lemongrass- and ginger-dusted chicken wings. Ayden isn't about showing off Prairie cooking to the world – it's about bringing the world home."
#7: The Chase(04 of30)
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WebsiteCity: TorontoType of food: Fish and oysterThe quote: "Chef Michael Steh doesn't lean on molecular trickery or audacious ingredients to wow. His food is more direct and more delightful than that, in an atmosphere that makes you want to say yes to things."
#6: Bar Buca(05 of30)
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WebsiteCity: TorontoType of food: ItalianThe quote: "Rob Gentile's restaurant likes to pretend it's a simple bar for sipping Barolo. You're here to drink, sure, but you're also here to eat things like tiny fried smelt dusted with fennel salt."
#5: Mallard Cottage(06 of30)
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WebsiteCity: St John'sType of food: Newfoundland and Labrador, with an emphasis on seafood and gameThe quote: "Todd Perrin spent two years restoring a heritage property in Quidi Vidi Harbour for this brilliant mash-up of fine dining and comfort cuisine on the outskirts of St. John's."
#4: RGE RD(07 of30)
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WebsiteCity: EdmontonType of food: Local and seasonalThe quote: "The heart of Blair Lebsack's kitchen is a wood-burning oven that consumes birch and maple at 700oF, curing honey ham and smoking Salt Spring Island mussels or even dehydrated local milk during the off-hours."
#3: Le Vin Papillon(08 of30)
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WebsiteCity: MontrealType of food: Wine barThe quote: "Long-time Joe Beef guru Vanya Filipovic fills massive chalkboards with organic wines to run with a vegetable-focused cuisine from boyfriend and chef Marc-Olivier Frappier."
#2: Farmer's Apprentice(09 of30)
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WebsiteCity: VancouverType of food: Vegetable forward/sustainably farmedThe quote: "Each small plate – more often, a bowl – conjured by owner David Gunawan is a precise jumble of textures and flavours. Digging in is a sort of black magic."
#1: Wolf In The Fog(10 of30)
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WebsiteCity: TofinoType of food: Local and seasonal seafood and foraged itemsThe quote: "On the extreme west coast of Vancouver Island, where rainforest meets ocean, you stumble up a flight of stairs and into a soaring cedar-clad room above a surf shop where chef Nick Nutting leads a crew trained in the precise details of fine dining."
Agave Y Aguacate(11 of30)
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WebsiteCity: TorontoType of food: Mexican
Ask For Luigi(12 of30)
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WebsiteCity: VancouverType of food: Italian
Black Pig Bistro(13 of30)
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WebsiteCity: CalgaryType of food: Spanish and Portuguese
Blacktail Florist(14 of30)
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WebsiteCity: VancouverType of food: Local and foraged
Byblos(15 of30)
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WebsiteCity: TorontoType of food: Eastern Mediterranean
Cinara(16 of30)
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WebsiteCity: VancouverType of food: Modern European
El Camino(17 of30)
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WebsiteCity: OttawaType of food: Tacos and more
Fat Pasha(18 of30)
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WebsiteCity: TorontoType of food: Middle Eastern and European Jewish dishes
H4C(19 of30)
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WebsiteCity: MontrealType of food: French
Impasto(20 of30)
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WebsiteCity: MontrealType of food: Italian
Little Jumbo(21 of30)
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WebsiteCity: VictoriaType of food: Local food and hand-crafted drinks
Luckee(22 of30)
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WebsiteCity: TorontoType of food: Nouvelle Chinoise
MeNa(23 of30)
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WebsiteCity: OttawaType of food: French and Canadian
Mercuri(24 of30)
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WebsiteCity: MontrealType of food: "New Montreal"
My Shanti(25 of30)
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WebsiteCity: SurreyType of food: Indian
North 53(26 of30)
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WebsiteCity: EdmontonType of food: Exclusively Canadian
Patrice Pâtissier(27 of30)
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WebsiteCity: MontrealType of food: Bakery
Le Serpent(28 of30)
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WebsiteCity: MontrealType of food: French with Italian accents
Rhum Corner(29 of30)
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WebsiteCity: TorontoType of food: Haitian
Woodwork(30 of30)
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WebsiteCity: EdmontonType of food: Wood-fired cooking and barrel-aged spirits
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