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Odd-Even Scheme: AAP To Submit Report On The Level Of Pollution In Delhi

AAP To Submit Report On The Level Of Pollution In Delhi After Odd-Even Trial
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Hindustan Times via Getty Images
NEW DELHI, INDIA - JANUARY 1: Volunteers holding placards on the first day of Delhi's Odd-Even Vehicle Plan, on January 1, 2016 in New Delhi, India. The odd-even scheme that allows odd and even-numbered private vehicles to ply on city roads on alternate days aims at reducing air pollution levels. All diesel and petrol cars, irrespective of where they are coming from, will have to follow the rules. If a car is coming from out of Delhi and is breaking the odd-even rule, a fine will be levied. The government has deployed hundreds of volunteers and 3000 buses to help traffic police. To clean the Capital's toxic air, only odd-numbered private cars will be allowed on the road on odd dates and even-numbered on even days. Violators face a fine of Rs. 2,000. (Photo by Burhaan Kinu/Hindustan Times via Getty Images)

NEW DELHI -- Delhi Transport Minister Gopal Rai on Friday said that the Aam Aadmi Party ( AAP) Government would submit its report on the level of pollution in the national capital in the High Court and added that the status quo of the Odd-Even formula would be known only after the order is passed.

Rai also said that the Odd-Even scheme has gathered diverse views from the people, with some accepting it while others criticising the move.

He added, "It had already been decided that the formula would be implemented for fifteen days and only after weighing the pros and cons would the future of the scheme be decided."

The Delhi High Court had earlier asked the state government as to why it was necessary to run the Odd-Even traffic rule for more than a week and asked if the scheme could end on Friday.

The High Court also asked the government to submit a detailed report on its findings on the pollution level for the first seven days.

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What You Need To Know About Food Poisoning
Take It Easy(01 of09)
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Relax! If you’re suffering from food poisoning, you might be pretty miserable while it works its way through your body. The Mayo Clinic suggests drinking plenty of fluids — as much as you can handle in order to avoid dehydration. If you have trouble keeping liquid down, try consuming it in tiny quantities at a time or sucking on ice chips.
For food, stick to bland foods for easier digestion. If you are breastfeeding or using formula, continue to feed your child as you normally would.
For young children, older adults, and those with weakened immune systems, oral rehydration fluids like Pedialyte may be helpful. Always talk to your doctor first.
When To Call The Professionals(02 of09)
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Sometimes food poisoning can require medical attention. You should see a doctor if any of these symptoms are present: frequent vomiting with inability to keep liquids down; bloody vomit or stools; diarrhea lasting more than three days; extreme pain or severe abdominal cramping; an oral temperature higher than 38.6C/101.5F; signs of dehydration; neurological symptoms like blurry vision, muscle weakness, or tingling in the arms.
Prevent Dehydration(03 of09)
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Dehydration is the most common serious complication of food poisoning, and is particularly likely if you are have frequent vomiting or diarrhea. According to the Mayo Clinic, the symptoms of dehydration include excessive thirst, dry mouth, little to no urination, severe weakness, dizziness, and lightheadedness.
Dehydration is particularly serious for older adults, infants, and people with suppressed immune systems or chronic illnesses.
When You Need Treatment(04 of09)
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Though most foodborne illnesses resolve themselves without treatment within 48 hours, there are some times when treatment is warranted. If you become dehydrated, you may need to be hospitalized and replenished with lost fluids with a solution given through IV. Some bacterial food poisoning, for example, can be treated with antibiotics. In particular, listeria is treated with IV antibiotics given in hospitals.
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Some people are at a higher risk of more serious illness from contaminated food. Our immune systems weaken as we age, which means that older adults can experience more serious consequences from foodborne illness. This is also true for infants and young children because their immune systems are not fully developed. People who have compromised immune systems due to conditions like HIV/AIDS or treatments like chemotherapy are also at risk.
Listeria(06 of09)
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Listeria and E. coli are two foodborne contaminants that can be particularly serious. Listeria can be dangerous for a fetus, which makes it a particular concern for pregnant women. Listeria, for example, can infect a mother's placenta, the amniotic fluid, and the baby, notes Baby Center.
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As well, there are some strains of E. coli that can cause hemolytic uremic syndrome, a kidney condition that can lead to kidney failure. The risk of this condition is the highest for children younger than five, older adults, and people with weakened immune systems.
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Make sure your foods are cooked to a safe temperature: 71.1C for ground beef, 62.8C for steaks and roasts, 73.9C for poultry. The best way to make sure you’ve done this is with a food thermometer.
Put perishable food in the freezer or fridge within two hours or purchasing or preparing them, or within one hour if the room temperature is 32.2C or higher. Defrost food in the fridge, not on the counter.
-- This article exists as part of the online archive for HuffPost India, which closed in 2020. Some features are no longer enabled. If you have questions or concerns about this article, please contact indiasupport@huffpost.com.