3 scallions, chopped 1 tablespoon fresh lime juice or vinegar Shopping Tips If you're lucky enough to have a Trader Joe's
Makes 5⅓ cups total, 7 servings. Each serving, ¾ cup. 6. Serve warm or store in refrigerator for up to 5 days. 1 teaspoon
Prep Time: 15 minutes 5. Add mushrooms, sausage pieces, and continue cooking another 5 minutes. Stir often. Note: 1. The
It's a great low-carb dinner option, too! By Audrey Bruno, SELF Grate the cauliflower. (Or, in a food processor, pulse cauliflower
From creamy soup to rich-tasting sides and crunchy pasta -- is there anything this wonder vegetable can't do?
The Getty Research Institute's special exhibition The Edible Monument: The Art of Food for Festivals offers opportunities to travel through time and learn about culinary theatrics from the past.
With a little of that acidic, savory, aromatic mint mixture in almost every bite, we didn't miss our crunchy croutons at all.
Cauliflower is kind of our thing at PureWow. Which is why we're excited to bring you our latest dinner creation: cauliflower curry with crispy shallots. We simmer our favorite vegetable in a Thai-inspired yellow curry, which is mild (not spicy) yet big on flavor.
Despite what it sounds like, cauliflower rice is not another spaghetti squash.