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You don't have to be a trained chef or spend a ton of time in the kitchen to make great food.
You'll totally get invited back.
This easy stuffing combines traditional French Canadian flavours. Serve this holiday favourite as a side, or toss it into a casserole with other post-festivity leftovers. Mmmmm, leftovers.\
I can't believe it's October already?! Where has the year gone? With Thanksgiving coming up I wanted to share one of my favourite holiday recipes with you. Stuffing.
Don't settle for that tin-shaped jelly.
It's Thanksgiving this weekend and, I don't know about you, but I have far too many apples to use up from apple picking with my kids this fall.Fear not, I have an easy dessert recipe to help you use up those healthy, fresh-picked apples and be the Thanksgiving Day hero.
And it's just as tasty as the original!
Holiday season has officially arrived and we know how difficult it can be to put together a wonderful crowd-pleasing menu that all of your guests will enjoy, so we decided to put one together for you. Yes, you heard right! Now the pressure is off, and all you have to do is round up the ingredients and get cooking these heavenly recipes.
Just remember to ask everyone what they're bringing!