Contributor

John Mariani

Publisher of Mariani's Virtual Gourmet

John Mariani is an award-winning author of 15 books, many of food and travel, including the Encyclopedia of American Food & Drink and How Italian Food Conquered the World.

January 17, 2018

NYC's Demarchelier Endures as a Classic French Bistro By John Mariani

January 15, 2018

Dining in the Twin Cities Before and After the Super Bowl By John Mariani

January 12, 2018

A Tasting of Great Bordeaux at Château Latour By John Mariani

January 10, 2018

Great Food and Opera at NYC's Grand Tier at the Met By John Mariani

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January 8, 2018

Visiting the Twin Cities Before and After the Super Bowl By John Mariani

January 5, 2018

Some Hard Facts About American Beef By John Mariani

January 3, 2018

Dessert Wines Go Above and Beyond Their Sweet Charms By John Mariani

January 3, 2018

NYC's Nirvana Features Regional Indian Fare By John Mariani

December 28, 2017

NYC's The Grill Has the Polish but Not the Taste of Fine Dining By John Mariani

December 27, 2017

Dining Out in Paris By John Mariani