Frozen juices from concentrate aren't just for drinks -- they can also enliven appetizers, give slow-cooker dishes a flavor boost and even make it easy to whip up a zingy cake.
The $2.59 Ingredient That Will Transform Your Cooking
A Sweet Complement To Chicken Wings' Spice(01 of05)
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The Glue That Holds Granola's Oats, Nuts And Fruits Together(02 of05)
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The Secret Weapon In A Supereasy Slow-Cooker Meal(03 of05)
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A Pop Of Flavor In A Bright And Sunny Cake(04 of05)
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The Trick To Turning Carrots Into Your Favorite Vegetable(05 of05)
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