Thanksgiving Turkey Tips And Recipes

Everything you need to nail Thanksgiving.
10/10/2017 10:24am ET | Updated October 16, 2017
There's no other way to perfectly season your bird and guarantee that it won't dry out.
The last thing you need on Thanksgiving is a foodborne illness.
11 problems you might encounter, and how to conquer them.
We're giving you permission to skip the whole bird.
You can do this, even if you have no idea what you're doing.
The basic rule of thumb? One pound of turkey per person, unless you want lots of leftovers.
Stop wondering and get the answers.
They taste better than supermarket turkeys, and they're better for the environment and for you. But there's another reason you should eat more of them.
Spare yourself the shame of serving a frozen bird.
The FDA weighs in on this controversial topic.
Here's how to know for sure.
More importantly, here's why you should buy them.