Anna Watson Carl

Journalist, Cook, and Author of 'The Yellow Table'

Anna Watson Carl is a Manhattan-based journalist and cook. She writes about food and travel for a variety of publications including Travel+Leisure, Departures, Gourmet Live, and Fathom. Carl has worked extensively as a personal chef and food stylist, both for print (Real Simple, Martha Stewart Everyday Food) and television (Pillsbury baking segment of the CBS Thanksgiving Day Parade). She is blogger behind <a href="" target="_hplink">The Yellow Table</a>, which highlights her passion for healthy eating and dinner parties.

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