15 Foodie Pick-Up Lines

15 Foodie Pick-Up Lines
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Pink cupcakes and heart shaped pancakes.

Cringe.

What is it about Valentine's Day that makes people think it's appropriate to put jewelry inside of baked goods colored with Red #40? As much I was trying to boycott writing a Valentine's Day related Foodie Underground, when chain pizza restaurants are offering up $10,000 engagement packages, it was difficult to avoid. Writing a love-themed column was therefore practically necessary but of course, in a way befitting this space.

It's no surprise that the culinary world makes a killing off of this time of year. Food, seduction and love go hand in hand, which might be why 70 million Americans celebrate February 14th at a restaurant.

But at Foodie Underground, we're all about the underground/DIY movement, and we support taking matters into your own hands, particularly when it comes to your dating life (which is why we just say no to the internet.)

So in honor of the saccharin Hallmark Holiday, today's column is dedicated to help you find foodie love. All in 140 characters or less, these pick up lines are textable, tweetable and even short enough to put in writing on a cardamom cake, if that's what you're into.

Need more foodie pick up lines? Read all 50 here.

(01 of15)
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I can last as long as a Le Creuset.Related: The 10 Types of Foodies and What to Do With Them
(02 of15)
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Do you prefer French Press or Bialetti for your morning coffee? Related: 7 Sexy Ways to Make Coffee
(03 of15)
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Do you need someone to help pitch your tent at the farmers' market? Related: 7 Tips for Farmers Market Shopping Success Photo by Flickr user: Chas Redmond
(04 of15)
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You're as intoxicating as a home distilled liquor. Related: DIY Hooch Photo by Flickr user: Christopher Herbert
(05 of15)
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Can I serve you a frittata made with local ducks eggs in bed tomorrow morning? Related: 5 Ways to Embrace the Breakfast for Dinner TrendPhoto by Flickr user: alanagkelly
(06 of15)
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If you were a seed, I'd plant an entire community garden of you.Photo by Flickr user: RDPixelShop
(07 of15)
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Let's pretend you're a farm and I'll be the table. Related: Should I Buy Local or Organic? Photo by Flickr user: hermzz
(08 of15)
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What are you doing this fall? How about we take advantage of the harvest season? Related: 9 Ways to Avoid Food Waste During Harvest Season Photo by Flickr user: garussell11
(09 of15)
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This city has [insert number] of microbrews, but only this one has the blonde I want. Related: 12 Ways to Reuse a Wine or Beer BottlePhoto by Flickr user: Beaufort's TheDigitel
(10 of15)
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I would love to make you part of this season's bounty. Related: 14 Ways to Shop, Cook and Eat Greener and More Sustainably Photo by Flickr user: iamjessekeating
(11 of15)
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Staring at you is better than looking at food porn.Related: 10 Ways to Improve Your Food Porn Skills Photo by Flickr user: marcelo träsel
(12 of15)
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I studied at a culinary school in France and know all the secrets to joie de vivre. Related: Delicious Brunch Recipe for French Choquettes
(13 of15)
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Need a cooking partner? Because I am amazing in the kitchen. Related: Playlist: 13 Songs to Cook ToPhoto by Flickr user: cogdogblog
(14 of15)
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I think we'd grow a great organic garden together. Related: Video Series: Tips on Starting Your Own Urban Organic Garden Photo by Flickr user: Shoshanah
(15 of15)
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Your skin is smoother than the finest panna cotta. Related: Creating the Perfect Foodie MenuPhoto by Flickr user: stu_spivack

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