5 Lunch Ideas With An International Twist

5 Exotic Twists On Lunch
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It's lunch time! That means it's time to call up your favorite takeout joint, right? Not so fast: instead of ordering from the Mexican or Chinese restaurant around the corner from your office, why not pack these international recipes instead? From Indian-spiced shrimp to Vietnamese sandwiches, all of them are just as tasty but cheaper and healthier than most takeout menu items.

5 Lunch Ideas With an International Twist
Vietnamese Steak Sandwich (01 of05)
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Crisp vegetables and a sweet-salty sauce top thinly sliced grilled steak. Marinating the steak after it's grilled ensures a flavorful result.Get the Recipe for Vietnamese Steak Sandwich (credit:EatingWell)
Kung Pao Tofu(02 of05)
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In this traditional Chinese dish from the Sichuan province of China, tofu and lots of fresh vegetables are stir-fried in just a bit of oil. (A much healthier version than the kind you'll find on most takeout menus.)Get the Recipe for Kung Pao Tofu (credit:EatingWell)
Steak Burrito(03 of05)
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Have steak for dinner, then steak burritos for lunch! Wrap each burrito in foil before packing. Get the Recipe for Steak Burrito (credit:New Media Publishing)
Turkey Bolognese With Fettucine And Mushrooms(04 of05)
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This classic, hearty Italian sauce tastes better the day after you make it. Pack the noodles separately. Get the Recipe for Turkey Bolognese with Fettucine and Mushrooms (credit:Julie Toy)
Indian Spiced Shrimp(05 of05)
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The magic in this protein-rich shrimp dish happens in the spice grinder, where all the layers of flavor are brought together before cooking even begins. Pack the brown basmati rice separately to prevent it from becoming soggy.Get the Recipe for Indian Spiced Shrimp (credit:EatingWell)

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