For the carnivores, spicy chorizo tacos pay homage to the dish's nationality with authentic Mexican sausage, and a skirt steak recipe sneaks in some veggies with grilled summer squash. Fish taco recipes range from indulgent beer-battered shrimp and a light salmon avocado version to critically acclaimed creations like the pescado tacos featured at the Food & Wine Classic in Aspen. There's even a little something for the vegetarians and vegans, with a tofu taco recipe and skillet veggie and feta tacos.
Whether you're serving a crowd or looking for something with little to no fuss, there's a recipe here for you that'll prove there's a lot more to tacos than a packet of seasoning.
-- Anne Dolce, The Daily Meal
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