Beyond Salad: 11 More Creative Ways to Eat Kale

Kale is a superfood that is not going away anytime soon. Popular because of its super nutrition -- more than 1,000 percent of your daily vitamin K, more vitamin C than in an orange, and more calcium than a glass of milk, kale is a great veggie to incorporate into your weekly meals. But it doesn't have to be limited to salads. Kale is super versatile! Here are 11 kale recipes that go way beyond a boring salad.

1) In Juice:

Super Green Juice // via Nosh and Nourish

2) In Soup:

Creamy Broccoli Fennel Soup w/Kale // via With Food + Love

3) In Biscuits:

Cheesy Bacon & Kale Biscuits // via Lauren Kelly Nutrition

4) In Enchiladas:

Corn & Kale Salsa Verde Shrimp Enchiladas // via Housewife in Training

5) In Falafel:

Kale Falafel // via Little Ferraro Kitchen

6) In Smoothies:

Blueberry Kale Power Smoothie // via The Lemon Bowl

7) In Pancakes:

Green Smoothie Pancakes // via Nosh and Nourish

8) In Ice Cream:

Green Ice Cream for Kids // via Super Healthy Kids

9) In Burgers:

Kale and Portobello Veggie Burger // via Foodness Gracious

10) In Grilled Cheese:

Sweet Potato and Kale Grilled Cheese // via Two Peas and Their Pod

11) In Casserole:

Sundried Tomato, Kale, & Chicken Sausage Quinoa Bake // via Fit Foodie Finds