State Fair Foods That Will Make You Proud To Be An American (Maybe) (PHOTOS)

We found only-in-America state fair treats. Naturally, all but two are fried.
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We found only-in-America state fair treats.

Naturally, all but two are fried.

--Paige DePaolis, Condé Nast Traveler

This article originally appeared on Condé Nast Traveler: State Fair Foods that Will Make You Proud To Be an American (Maybe)

State Fair Foods that Will Make You Proud To Be an American (Maybe)
THE BIG E FAIR: BIG E CREAM PUFF (01 of07)
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West Springfield, MassachusettsDolloped between two pastry shells, the cream in these puffs is just a few minutes of whipping shy of becoming butter—we won't count those extra calories if you don't.Photo: Courtesy Big E Fair
KENTUCKY STATE FAIR: FRIED DERBY PIE (02 of07)
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Louisville, KentuckyLast year's introduction of the Fried Derby Pie captures all the goodness of Kentucky's famed dessert in a sugary, crispy shell. The original—made with chocolate, walnuts, and bourbon—had been a staple for years. It took someone with real genius to pop that in the deep fryer.Photo: Courtesy Kentucky State Fair
THE PUYALLUP FAIR: FISHER FAIR SCONE & RASPBERRY JAM (03 of07)
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Louisville, KentuckyLast year, the Puyallup Fair served its 100 millionth fair scone since its creation in 1914. Guess it's safe to say that honey butter and raspberry jam are a crowd-pleaser when sandwiched between these fluffy, warmed scones.Photo: Courtesy Puyallup Fair
MINNESOTA STATE FAIR: FRIED COOKIE DOUGH(04 of07)
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St. Paul, MinnesotaAt the Minnesota State Fair, the scent of freshly baked cookies is not what it seems. These chocolate chip treats skip the oven—instead, they're coated with a sweet batter, deep-fried, and sprinkled with powdered sugar.Photo: Courtesy Minnesota State Fair
KENTUCKY STATE FAIR: GRATER TATER (05 of07)
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Louisville, KentuckyThis state fair staple begins as one whole potato, but its transformation into the Grater Trater looks much tastier—the potato is thinly sliced into a continuous ribbon, then fried to create a spiral of crispy chips. Lays don't stand a chance.Photo: Courtesy Kentucky State Fair
THE BIG E FAIR: FRIED SHEPHERD'S PIE(06 of07)
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West Springfield, MassachusettsThe Country Fried Shepherd's Pie balls a blend of meats, mashed potatoes, and creamed corn together; the combo is breaded, fried, and drizzled with gravy.Photo: Courtesy Big E Fair
STATE FAIR OF TEXAS: CHICKEN-FRIED BACON (07 of07)
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Dallas, TexasAt the Big Tex Choice Awards each year, only the most inventive concotions beat out the competition. Case in point: This chicken fried bacon was the "Best Taste" winner in 2008—but don't worry, you can still buy it at this year's festival.Photo: Courtesy Texas State Fair

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