Ah, Paris!(01 of12)
Open Image ModalThere's nothing quite like the rooftops and the steely skies of Paris in the fall. While I was making my way to the French capital from New York, Lin was hanging out in Deauville.
Le Central in Trouville(02 of12)
Open Image ModalLIN WRITES: The coastal town of Deauville, in Normandy, is home to some of the finest stables in France, but thoroughbreds were the last thing on my mind when I passed a bar called Le Pur Sang, which literally translates to "pure blood." In my jet-lag haze, I thought Sookie and Bill and the True Blood craze had caught on with the locals in a pretty big way. I didn't make it to Le Pur Sang, but if my friends hadn't cooked up a storm -- Coquille St-Jacques, Dover sole -- I'd have channeled Marguerite Duras and eaten across from the fish market at the brasserie at Le Central.
Villa Josephine in Deauville(03 of12)
Open Image ModalImperial Suite at Villa Jospehine(04 of12)
Open Image ModalLIN WRITES: I loved staying in the Imperial Suite, with its lush colors, elegant bath, and slice of sea-view visible from the queen-size bed. The Duc du Morny has French doors to the terrace and lawn. The Josephine is a small gem in Tiffany blue.
Monet at Le Grand Palais(05 of12)
Open Image ModalOne of the first things we did in Paris was hightail it over to see the enormous Monet exhibit, in the newly refurbished Grand Palais, which runs until Jan. 24, 2011. This line of people represents a 4-hour wait to get into the show! Luckily, my LACMA press pass and some fast talking got us right in, where we swooned over the pictures, including Monet's masterpieces painted in Venice and London (extremely Turner-esque!) and his take on "Sunday in the Park..."
David Hockney: Paintings on iPad(06 of12)
Open Image ModalGigi Boutique(07 of12)
Open Image ModalLe Comptoir(08 of12)
Open Image ModalWe heard it was impossible to get a reservation at the newest, hippest Parisian bistro, Le Comptoir on the Carrefour de L'Odeon, but since they do not take reservations for lunch, we arrived at 11:45AM and got the perfect table on the terrace. Lin and I started with mushrooms cooked in garlic, parsley and olive oil, followed by a beef stew and a classic brandade (pictured) for Gigi. Desert was something smooth and chocolate. Delicious food, excellent company, with great ambiance and service. Who can ask for more?
Au Pied du Cochon(09 of12)
Open Image ModalLIN WRITES: We ate at well-known brasseries twice: once at Le Lutetia Hotel, where I had perfectly delicious Oleron oysters; the other, when I sampled the eponymous specialty at the touristy Au Pied du Cochon. Sampled is the operative word here -- a pig's foot has bones, tendons, and very little else. The idea was to pluck and suck each of the 32 bones, a challenge not lessened by the accompanying Hollandaise and fries. For me, it was truly a once-in-a-lifetime experience. And now I know why Bessie Smith ordered hers with a bottle of beer.
rue Jacob apartment(10 of12)
Open Image ModalWe were incredibly lucky to have this typically Parisian apartment for our stay in Paris. Since our friends live mostly in Normandy these days, they sometimes rent their charming duplex out to lucky tourists! It is perfectly situated in the 6th arrondisement, in the heart of St. Germain-des-Pres, and was the PERFECT home-away-from-home. Every time we buzzed ourselves in from the street we felt like true Parisians.
Parisian apartment for rent(11 of12)
Open Image ModalThe downstairs bedroom leads to a private garden that is shared with another smaller apartment our friends rent out as well. It is extremely quiet and a true oasis in the middle of Paris.
An oasis in Paris(12 of12)
Open Image ModalThe duplex rents by the week from 2,000-2,500 euros, depending on the time of year, and the one bedroom flat rents from 1,500-1,800 euros per week. For more information contact jlcx006@gmail.com.